Chickpea Salad with Sun Dried Tomatoes

I'm always looking for ways to eat more sun dried tomatoes. This recipe is inspired by the chickpea salad at Bloomingfoods. Great for potlucks! 

Ingredients:

1 c chickpeas, cooked

1 c brown rice, cooked 

1/2 c sun dried tomatoes, chopped

1/2 c parsley, chopped

1 c celery, chopped

1/4 c olive oil

2 T red wine vinegar

Salt and pepper to taste

Whisk oil and vinegar together in a large bowl. Season with salt and pepper to taste. Add all other ingredients and combine.